Dinner Event Menu

For our pre-plated sit down dinner event, the menu has offerings to satisfy a variety of palates.  As the planner you will need to select up to 2 salads/soup options, 3 entrees (2 protein and 1 vegetarian), 2 sides, and 2 dessert options at least three weeks prior to the event.  We can accommodate most dietary restrictions, we just ask that you let us know prior to the day of the event.  The prices listed next to the entrees on each of these menus are inclusive of the starter, entrée, two sides, and a dessert. 

Attendees will then need to pre-select their salad, entrée, and dessert; the two sides you select will be served with all entrees, so the attendees will not need to choose their sides.  This information must be provided to The Whittaker at least five days prior to the event with individual names and selections.  The Whittaker will then provide name cards to your group on the day of the event so that the service team knows to whom each meal should be delivered; having pre-assigned seatings is not required.